Lamb Shoulder Roast (Whole)

$35.00Price

Our shoulder roast is best slow cooked in the oven to render a tender and delicious roast.  Another option is to cube the roast and use in a curry or stew. Our lambs are raised on pasture and only eat grass.  

Approximately 2 1/2 lbs.

© Shamba Creek Farm

Serving

Northwest Arkansas

and Southwest Missouri​